T
About
Taproot Cider House is a must-visit spot in downtown Traverse City for anyone craving a true taste of Northern Michigan’s orchards paired with a farm-to-table menu. Their impressive rotating tap list of artisanal ciders and earthy, wood-fired dishes create a cozy atmosphere that perfectly captures the region's agricultural spirit.
300 E Front St #104, Traverse City, MI 49684
300 E Front St #104, Traverse City, MI 49684
Quick facts
| Business | Taproot Cider House |
| Type | Restaurant |
| Address | 300 E Front St #104, Traverse City, Michigan, 49684 |
| Phone | +1231-943-2500 |
Hours
Hours vary — call to confirm: +1231-943-2500
Customer Reviews
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Frequently Asked Questions about Taproot Cider House
Where is Taproot Cider House located in Traverse City?
Taproot Cider House is conveniently located in the heart of downtown Traverse City at 300 E Front St #104. This central location makes it easy to visit while exploring the city's popular shopping and waterfront districts.
What are the current operating hours for Taproot Cider House in Traverse City?
According to current listings, Taproot Cider House is currently marked as closed every day of the week. Please contact Taproot Cider House directly at +1231-943-2500 to verify if they have seasonal hours or upcoming scheduled openings.
What kind of food and drinks does Taproot Cider House serve in Traverse City?
Taproot Cider House is a restaurant known for its focus on regional craft ciders and locally sourced cuisine. For a full list of their current menu offerings and service styles, please contact Taproot Cider House directly.
Is there parking available near Taproot Cider House in Traverse City?
As Taproot Cider House is situated on Front Street, visitors typically utilize street parking or nearby public parking structures in downtown Traverse City. For specific information regarding accessibility or private lots, contact Taproot Cider House directly.
What makes Taproot Cider House a unique destination in Traverse City?
Taproot Cider House stands out in the Traverse City culinary scene by emphasizing a farm-to-table philosophy and a specialized selection of hard ciders. The establishment provides a local atmosphere that celebrates the agricultural heritage of Northern Michigan.
Location
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